Cheese toasties will be tastier if you add simple ingredient to the outside

With crispy, golden toasted bread on the outside and gooey, melting cheese in the middle, there’s nothing not to love about a classic toastie. Perfect for dunking in a bowl of tomato soup, toasties make for the perfect quick and comforting lunch.

Cheese toasties will be tastier if you add simple ingredient to the outside

TL;DR

  • Garlic salt can elevate a basic cheese toastie by adding a zesty, savory flavor.
  • Sprinkle garlic salt on the outside of the bread after buttering, before cooking.
  • The seasoning enhances the crunch and amplifies the natural flavors of the cheese and bread.
  • Homemade garlic salt can be made by mixing three parts salt with one part garlic powder or one minced garlic clove.
  • The addition transforms a simple cheese toastie into a gourmet experience.

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