How to turn brown bananas into the best vegan bread of the bunch – recipe
Use over-ripe fruit to flesh out this loaf with chocolate, spelt and miso – truly top banana
TL;DR
- Vegan banana bread recipe uses over-ripe bananas as a binder and olive oil instead of butter.
- Miso is added to boost umami and enhance sweetness.
- Wholemeal spelt flour is used for flavor and biodiversity, but any flour will suffice.
- The recipe includes dark chocolate chunks and walnut pieces for texture and taste.
- Preparation involves combining dry ingredients with a mashed banana mixture and baking for one hour.